ORGANIC COFFEE – BEANS – 1KG
arrow_backTil oversigtenCOFFEE IS CULTIVATED BY NATIVE AMERICAN COMMUNITIES OF CENTRAL AND SOUTHERN AMERICA AT AN ALTITUDE BETWEEN 1000 AND 2000 METERS ABOVE SEA LEVEL, WITHOUT USING ANY KIND OF CHEMICAL SYNTHESIS SUBSTANCES TAKING CARE OF THE GROUND FERTILITY USING NATURAL FERTILIZERS AND CORRECT AGRONOMIC PRACTICES, HANDED DOWN FROM GENERATION TO GENERATION RESPECTING NATURE AND MAN.
Foodexpo
Produktet er medbragt på messen
Dette produkt kan opleves på udstillerens stand på messen







